Line a small ramekin or bowl with plastic wrap. 1 teaspoon caraway seeds; 1/2 lb ground pork; 1/2 teaspoon black pepper; 2 cups rye breadcrumbs (soft, not dry) Instructions. Periodically pour off accumulated fat. salt & pepper. 109 calories; protein 4.7g 9% DV; carbohydrates 9.6g 3% DV; dietary fiber 1.8g 7% DV; fat 6.1g 9% DV; saturated fat 2.5g 12% DV; cholesterol 29.7mg 10% DV; vitamin a iu 1381.8IU 28% DV; vitamin c 6.3mg 11% DV; folate 22.8mcg 6% DV; calcium 116.2mg 12% DV; iron 0.9mg 5% DV; magnesium 15.8mg 6% DV; potassium 153.4mg 4% DV; sodium 451.1mg 18% DV; thiamin 0.1mg 5% DV. Put the wheat berry cereal into a Ziploc bag or food processor and … Heat oil in a large nonstick skillet over medium-high heat. 1 teaspoon coriander seed 1 teaspoon caraway seed 1 teaspoon sea salt 1 teaspoon cracked pepper. Vitamin C 0%, Calcium 0% It reheats well. 3. Mix until well combined, place on a piece of heavy-duty baking foil, and flatten the meat mixture into a large rectangle (no larger than your baking tray). Remove loaf from … Preheat the oven to 350 degrees F. In a large bowl combine all the ingredients except the meat and mix well. In a large mixing bowl combine all of the ingredients. 1-1/2 lbs. Offers may be subject to change without notice. But we are always looking for gluten free recipes that make a lot of leftovers and this was perfect. Step 4 1/4 tsp ground caraway seeds 1/8 tsp dried oregano 1/8 tsp ground nutmeg 1/8 tsp cayenne pepper 1/8 tsp ground marjoram 1/8 tsp dried thyme 1/8 tsp ground coriander 1 1/4 tsp salt 1/4 tsp ground black pepper 1 14-oz can diced tomatoes 14 1/2 oz beef stock ... Bake until meatloaf is brown, and the vegetables are nicely roasted, gradually adding another 1/2 cup stock. Place a dry frying pan over low heat and lightly toast the coriander, cumin, and caraway seeds for 2 minutes. There is a lot of loaf here and it's not a pretty loaf. 7. I love the little bits of cheese and I like how the cooking of the onion/carrot even though it's an extra step and dirties another pan gives it a mellower flavor. The person who made it into two loaves has the right idea. Iron 0%, 1 Cup (16 tbs) (From 2 Slices White Or Rye Bread). Crock Pot German Meatloaf. Sprinkle with chopped pickles. Bake for about 1 hour. A Keeper! (Or finely chop them with a knife.). … DIRECTIONS In a large bowl, mix together the eggs, ketchup, Worcestershire sauce, and fennel. 1 pound ground beef (or venison) 1 pound ground breakfast sausage; 1 can (14 ounces) sauerkraut, rinsed and drained; 1 tablespoon dried minced onion; 1 teaspoon salt; 1 teaspoon caraway seeds (can leave out, but they really help make this tasty) ½ teaspoon pepper; Ketchup if desired . this link is to an external site that may or may not meet accessibility guidelines. EatingWell may receive compensation for some links to products and services on this website. We were surprised the kraut is barely noticeable and the flavor is grand. Put in 1 cup of "meat" mixture and pat down with a spoon. ... remove seeds and white ribs and cut into diamond shapes. 2 tsp caraway seeds Mix all ingredients together and place into a loaf pan. Swiss and salami have had their day. 2 parts dried oregano; 1 part dried mint; 1 part sumac ... 2.5 tsp white sesame seeds; 1 tsp chili flakes; 1 tsp ground coriander; 1 tsp onion powder.5 tsp garlic powder.5 tsp shrimp extract powder ... Tunisian Spice Blend. 5. Heat oil in a large nonstick skillet over medium-high heat. All Right Reserved. GERMAN BEEF AND CABBAGE In a large skillet, heat... of vinegar, Worcestershire sauce, caraway seed and the reserved onion/garlic.... A, 94.2mg Vitamin C, 6.1mg iron. 8. Turn the mixture into a 7-inch x 3 1/2 –inch x 2-inch loaf pan. There's no way it will fit in a regular size loaf pan. celery seed; Heat the oven to 350° F. Mix all of the ingredients together. Info. Learn how to ace hot chocolate charcuterie boards! 4. [youtube]Kte84KBVQdg[/youtube] Twitter: http://twitter.com/theveganzombie Facebook:: http://facebook.com/zombiegate Webpage: http://theveganzombie.com/ Heidelberg Meatloaf from Germany . 3. 2 eggs (whisked) 3 cloves garlic. What you should eat in the morning to boost energy, stop cravings and support your overall health. Halve leeks lengthwise, rinse and also cut into diamond shapes. Spread the mixture into an ungreased loaf pan, 9 x 5 x 3". Not your average meatloaf Made this last night and other than it being a little bit crumbly (used loaf pan rather than free form) it was probably the tastiest meatloaf I've ever had. Place the ingredients in the kitchen. Tip: To make your own fresh breadcrumbs, trim crusts from whole-wheat bread. Add in ground beef and the rest of the ingredients. Remove them to a mortar and use a pestle to grind to a powder. Add 1/3rd … 2 tablespoons catsup or chili sauce (I used chili sauce) 2 pounds lean ground beef. Let stand at room temperature while oven preheats; bake until an instant-read thermometer registers 165°F, about 1 hour. Bake uncovered for 1 - 1 1/4 hours. While the potatoes are cooking, prepare the roast minced meat. Arrange the meat loaf slices and potatoes on hot plates. To make fine breadcrumbs, process until very fine. Shelly's Reuben Turkey Mini Meatloaf 1 1/4 pounds Ground Turkey, the average weight of 1 package 1/4 cup Oatmeal 1/4 cup Milk ... 1/2 cup Sauerkraut, drained 1/2 to 1 teaspoon Caraway Seeds (depending on how much you like Rye bread, I use 1 teaspoon) 1/2 teaspoon Kosher Salt a few twists of Black Pepper Topping 1/2 teaspoon Thousand Island Dressing for each loaf 1/2 piece of Swiss Cheese … Nothing … Pros: Easy quantity flavor Cons: Quantity. ... borscht, poppy or caraway seeds, salt, and black pepper to the bowl. Add sauerkraut, cheese, 2 tablespoons ketchup, caraway seeds and salt to the vegetables; stir to combine. Meatloaf Seasoning. 6. Make Ahead Tip: Prepare through Step 3, cover and refrigerate for up to 1 day. 1 large yellow onion, cut into 2-inch pieces, 1 tablespoon extra-virgin olive oil or canola oil, 2 cups sauerkraut, drained and squeezed dry, ¾ cup fresh breadcrumbs, preferably from Jewish rye bread (see Tip), 2 pounds lean (90% or leaner) ground beef, © 2020 EatingWell.com is part of the Allrecipes Food Group. Bake at 350 degrees F for 1 1/2 hours. In a bowl, mix the beef, salt, tomato paste, Dijon mustard, caraway seeds, egg, sauerkraut, and coconut flour. When soaked, add meat, eggs, onion, salt, pepper and cheese. 2 parts onion powder; 2 parts garlic powder; Mediterranean Spice Blend. One loaf (half the recipe) fed my family with second helpings for the parents. This was the best meat loaf I have ever tried and I tried restaurant made and store bought once before. Also used my fermented pickles for topping. Add the sauce. My husband likes Reubens and my daughters love pickles and sauerkraut so I figured they'd love this recipe. Add the shallots and cook until translucent. This savoury & aromatic meatloaf has been made with free range pork which has been mixed & minced with marjoram, caraway seeds & mustard powder before wrapping with our dry pancetta not just for holding it together but also for flavour. For the meatloaf: Soak the dinner roll in lukewarm water. Preheat the oven to 350°F (175°C, or gas mark 4). One slice of bread makes about 1/2 cup fresh breadcrumbs or about 1/3 cup dry breadcrumbs. Slice the loaf into thick slices and serve with the chili beer sauce. In a large mixing bowl, combine first 7 ingredients. Meatloaf prepare. Let rest for 10 minutes before slicing. Combine the remaining 2 tablespoons ketchup and mayonnaise in a small bowl. In a saucepan, combine the chili sauce and remaining 1/3 cup beer and heat it on a low flame for 5 minutes. Inspired by the classic Reuben sandwich, this nontraditional, healthy Reuben meatloaf recipe includes sauerkraut, Swiss cheese, dill pickles and rye breadcrumbs. Grind flax seed, cumin, and caraway in spice grinder. Use of this site constitutes acceptance of our, Trader Joe’s Just Spilled Details About 9 Products Coming to Stores This Holiday Season, Hot Cocoa “Charcuterie” Boards Are Our Favorite New Holiday Trend, Nutrition We have created a richly seasoned tomato sauce to accompany the meatloaf. I also used a low fat yogurt based thousand island dressing as my topping. It was one of the tastiest meatloaves I've ever made. Decorate with tomato cubes and parsley and serve … 4 parts ground caraway seed; 4 parts ground coriander; 4 parts smoked paprika; … Preheat your oven to 180°C for fan assisted or 200°C (gas 6) for ovens without a fan. I made the meatloaf into two separate loaves and froze one for later. Tear bread into pieces and process in a food processor until coarse crumbs form. Preheat the oven to 200°C hot air. I was right! Break bread slices into bowl. Coat the pan with cooking spray, pat the meatloaf mixture into the pan and cover with the topping. Vitamin A % Mix all of the ingredients together. Stir in breadcrumbs; let stand for 10 minutes. Add the vegetables and cook, stirring occasionally, until tender and most of the liquid has evaporated, 5 to 10 minutes. Place the nested pans in a 350 degree oven until cooked through, about 50-60 … To save time and keep your baking sheet looking fresh, line it with a layer of foil before you apply the cooking spray. Add the vegetables and cook, stirring occasionally, until tender and most of the liquid has evaporated, 5 to 10 minutes. Let stand for 10 minutes in the pan before slicing. Bake the meatloaf until an instant-read thermometer inserted in the center registers 165 degrees F, about 45 minutes. Add 1/3rd cup beer and mix well until all ingredients are well blended. salt ; 1/2 tsp. Ingredients: 12 (apples.. broth.. cubes.. flour.. juice.. oil...) Tear the rolls into about six pieces, add to the milk to soak. 1/4 cup harissa 1/4 cup homemade ketchup 2 tablespoons filtered water 1 tablespoon chopped fresh mint. I like to add caraway seeds and parsley stalks for the taste. Place the veggie pulp in the bowl with the bread crumbs, herbs and spices, ground … Preheat the oven to 350°F In a large mixing bowl, combine first 7 ingredients. Super yummy! 6. Transfer to a large bowl and let cool for 10 minutes. 1 teaspoon caraway seed/2 teaspoon ground pepper. Loaf Pan Variation: If you want a more uniform-shaped “loaf” you can bake your meatloaf in a 9-by-5-inch loaf pan instead of on a baking sheet. To make dry breadcrumbs, spread coarse or fine breadcrumbs on a baking sheet and bake at 250°F until dry, about 10 to 15 minutes. https://www.organizeyourselfskinny.com/reuben-turkey-meatloaf-recipe Easy cleanup: Recipes that require cooking spray can leave behind a sticky residue that can be hard to clean. lean ground beef ; 1 cup beer or bouillon ; 1/4 cup Onion; chopped ; 1 tsp. Heat the olive oil in a frying pan over medium heat, and fry the onion, garlic, and chiles for 10 to 12 minutes, until a dark smoky color and almost caramelized. 1/2 vegetable, 3 medium-fat meat, 1/2 fat, Source: EatingWell Magazine, January/February 2013. Spread on the loaf. https://en.petitchef.com/recipes/main-dish/recipe-german-meatloaf-fid-744041 Crumble up the gingerbread men and put that into the bowl as well. Pros: easy tasty healthy adaptable Cons: little too crumbly, Sub Turkey and still good I had a lot of sauerkraut to use and this looked like it might be good. Vitamin C %, Calcium % 2. Seasonings to taste (I use garlic powder, paprika, cumin, chopped dill, caraway seeds, salt, & freshly-ground black pepper) Directions: Combine meat, eggs, onion & seasonings in a large mixing bowl; Hand-mix to blend; Add the oatmeal a little at a time, hand-mixing as you go until the mixture will hold the form of a giant meatball Method. Transfer to a large bowl and let cool for 10 minutes. caraway seed ; 1/4 tsp. 1/2 cup milk (I used whole milk) 1/2 cup chopped onion. In a frypan add oil, onion and bacon, until the onion is transparent and the bacon is cooked through. Roast for 40 to 45 minutes basting once or twice as the pancetta fat renders as it cooks until the core … Add everything to a food processor and process until well chopped and mixed. Pulse onion and carrot in a food processor until finely chopped. Spread harissa mint sauce over the top of the meat loaf. Heat the oven to 350 °F. margoram. DIRECTIONS. https://eatsmarter.com/recipes/baked-meatloaf-with-bacon-and-savoy-cabbage Stir in egg and breadcrumbs. Form meat mixutre into a loaf and place into a casserole dish. Preheat oven to 350°F. Place the meatloaf into the middle shelf of the oven on a roasting tray. Peel and finely chop shallots. Add ground beef and with clean hands gently knead the vegetable mixture into the meat; do not overmix. (Go on - use hour hands -- you can't make meatloaf any other way!). You're going to love this meatloaf if you love herring, cabbage, and onions because that's pretty much what were the predominant flavors in this meatloaf, which looked like chopped liver or even cat food(!). Set aside to cool. Preheat oven to 375 degrees F. Coat a large rimmed baking sheet with cooking spray (or see Loaf Pan Variation). Serve with baked potato or homemade noodles. 2. Mix all ingredients together and place in abaking 8" x 10" baking dish. Rinse cabbage, remove hard veins and cut into diamond shapes. Cook the potatoes in a pot with salted water until soft. Recipe: Oriental Meat Loaf with Hoisin Glaze : Chat Room - 8-2-2001 : 6: Recipe: Lasagna Meat Loaf : Chat Room - 8-2-2001 : 7: Recipe: Basil … Bake the loaf in the preheated oven for 45 minutes until a skewer comes out clean when inserted in the middle of the loaf. Heat the butter in a skillet. Iron %, Vitamin A 0% Instead of beef I used ground turkey and added about a tablespoon of worcestershire. Directions. caraway seed. pepper ; 3 slices rye bread; torn up ; 1 large egg ; 1 tsp. Pat the meat mixture into a loaf shape (about 12 by 5 inches) on the prepared baking sheet. Add 2 cups water and mash bread. Season with the caraway, and salt and pepper to taste. Remove pan from the oven and let rest for 10 minutes. Instead of using 2 inch pieces of onion and carrots I used store-bought diced onions and bagged shredded carrots to cut down on prep time. 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Until an instant-read thermometer inserted in the center registers 165 degrees F for 1/2. Bake at 350 degrees F for 1 1/2 hours to the vegetables stir... Top of the meat loaf slices and potatoes on hot plates fat yogurt based thousand dressing...